menus: A creative cross cultural offering, inspired from across Asia with a modern twist, emphasizing Korean cuisine with accents from other countries like Vietnam and Japan. Our creative dishes such as bibimbap and braised short rib will innovate the way downtown L.A. ingests Korean food.
: draft beers from local brewers, sake & soju cocktails, Mak-geol-li (:a traditional Korean rice wine. The fermented alcohol with its natural carbonated character is rich in fiber, a good source of vitamins and minerals and a probiotic with great health benefits such as increasing ability to digest food and enhancing immune system.)
: Located in the financial district, surrounded by historical buildings, dazzling lights along with vibrant clubs and bars. We provide a cozy ambiance with a warm staff. Valet parking for dinner service and just two blocks from the metro redline station. See you soon!